Karen's Garden Delights
Resources
Last updated: 12-Jul-10 12:35
Caring for God's Creation and caring for our bodies which are His temple are important to our family. We are continually learning about how to improve our farming practices and our family's nutrition and health. Many wonderful resources exist and we invite you to carefully research your food choices. Here are some of our favorites. We do not necessarily endorse all the views of these resources, but have found them to be thought provoking and helpful in our food & health choices [links will open in a new window].
Books
- Nourishing Traditions, Sally Fallon; Cookbook of what to eat & why
- The Omnivore's Dilema, Michael Pollan; How our current diet evolved
- Holy Cows & Hog Heaven, Joel Salatin; Farm food buyers guide [in book section]
- Fatal Harvest, Andrew Kimbrell; Compares agri-business & sustainable farming [photo intensive]
- Minerals for the Genetic Code, Dr Richard Olree; comprehensive research on minerals and health
- Sugar Blues, William Dufty; A history of sugar
- Four Season Harvest, Eliot Coleman; Year round gardening
Magazines
Links
- Price-Pottener Nutrition Foundation[nutrition & physical health]
- Weston A Price Foundation, [nutrition & physical health]
- Eat Wild, [benefits of grass fed meats]
- Sustainable Food Issues, [various topics relating to commercial food production]
- Small Farm Institute, An excellent local resource for small family farms, [check out upcoming events]
Seed Catalogs
Local Artisan Links
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